Horticulture

Water quality is an absolute necessity for ensuring good health and thriving vegetation. With ACTIVECLO2, water disinfection is not just a possibility, but a guarantee for achieving a flourishing crop yield. The ACTIVECLO2 Tablet stands as a testament to its ability to generate a stable chlorine dioxide solution, renowned for its unparalleled capacity to eradicate harmful pathogens and organic matter in horticultural water systems, all without posing any risk to crops or equipment.

The effervescent chlorine dioxide tablet quickly dissolves in water, enabling its seamless integration into irrigation and process water for comprehensive disinfection.

In a departure from traditional methods requiring the addition of Hydrochloric acid (HCL) to sodium chlorite, a practice that can potentially introduce extra salts and harm crops, ACTIVECLO2 Tablets produce chlorine dioxide without the need for Hydrochloric acid, mitigating the risk of excess salts in treated water.

• - A shelf life of up to 30 days when stored in a dark and cool environment

• - Safe and straightforward handling, irrespective of the scale of operations

• - Effective removal of organic matter and prevention of regrowth in water systems

• - Swift and enduring chlorine dioxide with minimal salt concentrations

• - Proven reduction of plant diseases in horticultural water applications

• - Minimal capital investment required for chlorine dioxide generation

• - Non-corrosive and unrestricted by pH limitations at applied dosing concentrations

• - Highly effective against harmful waterborne pathogens in horticultural water

• - Substantial reduction in algae-related issues

• - Thorough cleansing of drip irrigation systems

• - Prevention of biofilm regrowth in water dosing systems

• - Thorough cleaning of (drip) irrigation systems

• - Effective control of algae on floors, pathways, soil, and crops

• - Cleaning of water sprinklers and fogging nozzles

• - Prevention of biofilm regrowth in water dosing systems

• - Enhanced water intake of vegetation and support for robust root development

• - Disinfecting process water for post-harvest cleaning and washing purposes

• - Preventing biofilm and algae growth in water storage and distribution systems

• - Extending the shelf life of fruits, flowers, and vegetables post-harvest or during transportation